New Years Eve Menu

New Years Eve Menu 2017

Sunday, December 31st The Celestial invites you to our New Years Eve Dinner Featuring The Airwave Band! Now accepting reservations. Seating is limited and reservations fill quickly.


~ First Course (Choice of One)~

Winter Squash Bisque

Roasted Butternut & Acorn Squash with Sliced Chestnuts

Caesar Salad

Hearts of Romaine, Tuscan Caesar Dressing, Shaved Parmesan, Brioche Croutons, Anchovy

Chilled Seafood Cocktail

2 Jumbo Shrimp, 1 Jonah Crab Claw, 1 King Crab Stick and 1 New Zealand Green Lip Mussel served with Cocktail & Dijonaise Sauces

Seared Sesame Crusted Diver Scallops

2 Giant Scallops, Black & White Sesame Seeds, Soba Noodle Salad and Ginger Chili Glaze

~ Second Course (Choice of one) ~

8 oz. Filet Mignon
Center Cut Filet broiled to perfection served with Yukon Mashed Potatoes, Steamed Fresh Asparagus & Madeira Black Truffle Demi Glace

14 oz. New York Strip Steak
Center Cut Sirloin broiled to perfection served with Marble Potato Tasso Hash, Steamed Fresh Asparagus & Roasted Shallot Peppercorn Bordelaise Sauce

Long Island Duck Two Ways
Grilled Marinated Breast of Duck, Rosemary Confit Leg of Duck, Forest Mushroom & Squash Pappardelle Sguazet, Shaved Brussels Sprouts

Scottish Salmon Coulibiac
Scottish Salmon Fillet topped with Spinach, Mushrooms and Onions wrapped in Puff Pastry baked crispy and served with Lemon Dill Sauce and Pine Nut Rice Pilaf

Vegetarian Risotto
Roasted Butternut Squash, Arborio Rice, Cauliflower, Red Pepper Garlic Wine Sauce

~ Dessert Course (Choice of one) ~

Classic Crème Brulee

Kahlua Chocolate Torte

White Chocolate Crusted Cheesecake

Fresh Seasonal Berries Sabayon